The Cookie Jar Over 90 scrumptious recipes for home-baked treats from choc chip cookies and snickerdoodles to gingernuts and shortbread

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Simple and easy to make, cookies are the ultimate comfort food and can be boxed and wrapped to give as gifts. Ideas include cookies for every occasion, starting with classic everyday bakes such as Rum and Raisin Cookies, Chocolate and Vanilla Pinwheels and Gingerbread Men, before moving into cookies from around the world, treats for holiday celebrations and special occasions, finishing with a selection of savoury cookies that offer a unique twist on timeless flavours. Recipes include Jammy Dodgers, Peanut Butter Cookies, Baci di Dama, Breton Biscuits, Linzer Cookies, Chocolate Pretzels, Buttermilk Hearts, Coconut Snowballs, Lebkuchen, Orange and Almond tuilles, Parisian Macarons, Fortune Cookies, Olive Oil and Sea Salt Crackers, Bacon Bites and Sun-dried Tomato Shortbread. With clear, step-by-step instructions and specially commissioned photography, these recipes are easy to achieve. Decoration techniques, with hints and tips are peppered throughout to ensure your cookies are perfect every time. Celebrate the joy and simple pleasure of indulging from a well-stocked cookie jar.

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ISBN:

9781849756556

Format:

Hardback

Pages:

192

Dimensions:

19cm x 23cm

Weight:

834g

RRP:

$49.99

Category:

Food

Publisher:

Ryland Peters and Small

Published:

01 September 2015

ABOUT THE AUTHOR

Liz Franklin

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