'Cakes in Bloom' is a celebration of Peggy's skill, style and experience and first time that she has shared her repertoire of incomparable sugar blooms with her legions of fans. The ultimate reference and inspiration for sugarcrafters, this book reflects Peggy's mastery of a breath-taking array of flowers, creatively used on a variety of cakes.
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ISBN:
9781849493734
Format:
Hardback
Pages:
224
Dimensions:
28cm x 24cm
Weight:
1580g
RRP:
$49.99
ABOUT THE AUTHOR
Peggy Porschen
Peggy Porschen studied at Le Cordon Bleu cookery school. She established her own business in 2003, Peggy Porschen Cakes, a bespoke design company that not only reflects her life-long love of baking but also celebrates beautiful craftsmanship, inspired by romance, femininity and fashion. Her cookies and cakes have graced many A-list events, such as Elton John’s White Tie & Tiara Ball. Peggy’s first book, Pretty Party Cakes,
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