In 'Anjum's Vegetarian Feast, ' Anjum adapts the true flavours of India, with her trademark concern for healthy eating and a good diet, to make dishes that are light, bright, modern and balanced, providing all the protein and other nutrients we all need for perfect health
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ISBN:
9781849491204
Format:
Hardback
Pages:
176
Dimensions:
25cm x 20cm
Weight:
1010g
RRP:
$39.99
ABOUT THE AUTHOR
Anjum Anand
Anjum Anand has presented two successful series of BBC TV’s Indian Food Made Easy showcasing her fascination with the regional and cultural traditions of Indian food, and she has written seven bestselling Indian cookbooks, all published by Quadrille. Although she has lived and studied in Geneva, Paris and Madrid and worked in restaurants in New York, Los Angeles and New Delhi, her real love is home-cooked Indian food. She has her own
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